All Day Menu

New England or Manhattan Style changes daily!

$10

Romaine Lettuce Tossed with Parmesan Cheese, Herb Croutons, and Caesar Dressing

Half – $10
Full – $14

Add Grilled Chicken Breast, Grilled Shrimp (4 pieces), or Seared Ahi + $8

Avocado, Mixed Greens, Carrots, Cucumber, Tomatoes, Broccoli, and a Mango White Balsamic Vinaigrette

Half – $10
Full – $14

Add Grilled Chicken Breast, Grilled Shrimp (4 pieces), or Seared Ahi + $8

Cheddar Mashed Potatoes, Coleslaw, Avocado, Thai Chili Sauce, and Lime
(2 tacos)

$14

Add Corned Beef or Bacon + $2.50

5 Pieces of Ahi Tuna, Wasabi, Gluten Free Soy Sauce, and Pickled Ginger

$15

4 Spring Rolls, Served with Tropical Fruit Salsa & Sesame/Shoyu Sauce

$12

Choice of Plain, BBQ, or Spicy
7 Jumbo Wings, Carrots, Celery, and Side Ranch Dressing

$15

4 Shrimp, Dynamite Aioli, and Tropical Fruit Salsa

$14

Two Corn Tortillas with Blackened Mahi Mahi, Fruit Salsa Coleslaw, Pickled Onion, Cilantro Lime Crema

$17

Chicken, Roasted Red Peppers, Caramelized Onion, Monterey Jack Cheese, Salsa, and Sour Cream

$17

8oz U.S. Angus Beef Patty, Lettuce, Tomatoes, Red Onions, Homemade Brioche Bun, Choice of Swiss, Cheddar, Pepper Jack, or Bleu Cheese

$21

Add Bacon, Avocado, or Mushrooms + $3

~ ALL SANDWICHES SERVED WITH FRIES ~
SUB SIDE SALAD OR STEAK FRIES + $2.00

Marble Rye with Swiss Cheese, Shredded Corned Beef Sauerkraut, and Thousand Island Dressing

$21

~ ALL SANDWICHES SERVED WITH FRIES ~
SUB SIDE SALAD OR STEAK FRIES + $2.00

Harp Battered Chicken Breast, Bacon, Cheddar Cheese, Ranch, BBQ, or Blue Cheese on a Brioche Bun

$22

~ ALL SANDWICHES SERVED WITH FRIES ~
SUB SIDE SALAD OR STEAK FRIES+ $2.00

Roasted Carrot, Parsnips, Potatoes with a Cabernet Red Wine Demi Glaze

$31

Mashed Potatoes & Steamed Broccoli, side Marinara

$27

Served over Penne Pasta, Green & Yellow Zucchini, Red Onion, and Crema Rosa Sauce

$29

Over Ancient Grains (Red Rice Kale Barley Quinoa), Broccoli, Asparagus, and House Salsa

$29

An Irish Favorite Since The 1800’s, 3 Pieces of Local Catch with Harp Beer Batter Fried Crispy, Served with Home Made Steak Fries, Tartar Sauce, Lemon, and Malt Vinegar

$24

Thick Sliced, Slow Roasted Beef Brisket, Kula Cabbage, Mashed Potatoes, and Ground Mustard Cream Sauce

$26

Mike’s Mother’s Recipe
Ground Beef, Carrots, Onions, Celery Slow Cooked in Beef Stock, Baked with Yukon
Gold Mashed Potatoes, and Cheddar Cheese

$22

An Irish Favorite!
Two 3 oz Irish Style Bangers, Peas, Yukon Gold Potatoes with Onion and Gravy

$23

Yellow Curry Indian Style
Served over Ancient Grains (Red Rice, Kale, Barley & Quinoa), Coconut Milk,
Yellow & Green Zucchini, Peas, Roasted Peppers, Onions, Broccoli, Carrots, and Potatoes

$22

Add Grilled Chicken Breast or 4 Grilled Shrimp + $8

Vegan Siracha Mayo, Lettuce, Onion, Tomato, and Side House Salad or Fries

$21

Add Avocado + $3
Add Gluten-Free Bun + $2

Baileys Whipped Cream, Warm Chocolate Drizzle, and Chocolate Swirl

$12

Whipped Cream, Raspberry & Mango Coulis

$11

Add Ice Cream + $2.00

Straight from our sister restaurant and bakery, changes daily
Please ask the server!

$10

2 Scoops of Roselani Vanilla Ice Cream, Warm Chocolate Sauce, Whipped Cream, Kula Strawberries

$12

1 Scoop $7 ~ 2 Scoops $11